Heineken Ethiopia External Vacancy Announcement
Job Position 1 – Technician- Electrical
Required Qualification and Experience
Education; BSC degree in Electrical Engineering, Advanced diploma in Electricity Level V in industrial Automations, industrial Electricity
Experience; 2-3 years in operations,
Computer: basic skills (Windows, Excel, Word
Work Place: Kilinto,Addis Ababa
Purpose of the Job
Executing electrical preventive maintenance to agreed service levels and schedule. Performing and improving to an optimum level between maintenance cost and technical down time. Assisting on corrective maintenance to reduce technical down time. Assist operators to improve their technical knowledge, assist operators during change over to minimize change over time.
Key Responsibilities
Make sure all execution of technical work is carried out in a safe way
Execute inspection, preventive maintenance and work orders and this register in the maintenance control system.
Give feedback on all preventive maintenance plans
Organize the workplace, documentation and toolboxes according to the 5S standards
Carry out breakdown analysis and follow up on countermeasures
Give technical support and training to operators
Participate in technical improvement teams and propose technical improvements
Execute work orders with the right level of quality and make sure no breakdown time occurs due to maintenance
Execute all electrical corrective maintenance
Report on safety and technical losses and unconformities in reporting systems and DCS
Perform zonal tour and put tags for all abnormalities you find and make sure they are solved OTIF
Application Link: https://thetalentfirm.com/latest-jobs/technician-electrical-2/
Job Position 2 – Quality Analyst
Required Qualification and Experience
Education;BSC in Chemistry, Microbiology, Chemical Engineering or similar fields of study.
Experience: 2 – 4 years relevant work experience.
Previous laboratory working experience is preferred
1 Star QC module passed on theory and practice
ONE2Learn quality + Brewing Modules Certificate
Independent user in Windows/Office/Qualass V-5, Qualass SAV
Awareness of Food Safety is an advantage
Job Purpose:
To ensure that sampling and product analysis (Chemical/physical, Microbiological, and Sensory) are performed, ensure simple off-line and in-line calibrations/verifications (Analytical) are performed, ensure troubleshooting process analysis in production, ensure clean and tidy working area without unnecessary losses of consumables/chemicals, in line with the defined and implemented safety standards and following 5S and HACCP standards at the workplace and make all the quality checks in line with the Laboratory Star System (LSS) procedures and procedures on sampling and analyses.
Key Responsibilities
1. SAFETY, FOOD SAFETY & SUSTAINABILITY
Contributes and ensures a clean and tidy working area without unnecessary losses of consumables/chemicals, in line with the defined and implemented safety standards and following 5S and HACCP, VACCP, and TACCP standards at the workplace.
Identify the safety risks in their department, and apply LSC principles, including do’s and don’ts.
Act where unsafe situations or behaviors occur, give feedback, and report to the relevant people. Act in compliance with HEINEKEN and local safety rules, standards, and procedures.
2. QUALITY OF ANALYSIS
Makes all the quality checks as per the sample plan, both chemical-physical analyses on offline samples as verification of in-line meters, in line with the Laboratory Star System (LSS) procedures and procedures on sampling and analyses (offline and in-line).
3. TPM AND CONTINUOUS IMPROVEMENT (LSS)
Actively participates in improvement teams related to the laboratory and supports the implementation of these improvement opportunities or corrective actions in the laboratory (ISO9001, LSS, etc.).
Use the digital tools available to report the information required for the DCS displayed in digital applications (SOP, OPL, CILT activities, and 5S).
Take part in TPM improvement activities related to safety, quality, the environment, and performance losses in their area (Kaizen, UPS, RCFA, etc.)
Support implementing APM step 0-5 based on the machine assessment
Takes an active role in 5S teams and promotes visual management of the equipment
Lead the DCS 0 &1 Meeting
4. EXECUTION OF ANALYSIS
Executes analyses in the laboratory, to calibrate in-line meters.
Executes Microbiological analyses, including sampling, sample preparation, and reporting results, in line with valid Laboratory Methods. Executes also complex analysis, which is not covered by in-line meters.
Executes simple activities for the Sensory Panel.
5. EQUIPMENT & MATERIAL MANAGEMENT
Performs maintenance, calibration, verification, and troubleshooting of off-line and in-line analysis equipment (in laboratory and production environment)
Keeps track of the availability of laboratory materials
Application Link: https://thetalentfirm.com/latest-jobs/quality-analyst-2/
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